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Food & Beverage 0

OPEN THE DOOR AND FIND PARADISO!

By Tony Polese · On December 19, 2018


Inspired by the cocktail bars of Mediterranean, General Manager Michael Sfera brings you his NEW Mediterranean inspired bar; Paradiso! Specialising in Cocktails and desserts, Paradiso also offers a bar menu and boasts panoramic park views from the bud lit balcony and garden, perfect drinking spot for these summer nights.

 

With its signature turquoise blue, the space has been transformed with Portuguese tiled walls and tables, lush hanging greenery, vibrant Moroccan wallpaper and enchanting fairy light illuminating the new Parkside balcony.

 

Bursting with Mediterranean flavours, the menu is sure to be a crowd favourite with classics such as traditional homemade pasta, crispy fried calamari and shoe string fries. Diners can also satisfy their tastebuds with the option of Charcuterie sharing boards packed with bite sized morsels of jamon and manchego, pickles and continental breads.

 

The highlight however, is for those looking for something a little sweeter, allow yourself be wowed by the artesian DESSERT creations of Paradiso which are sure to satisfy any sweet tooth cravings. Perfectly complimented with Paradiso’s vibrant, Mediterranean inspired cocktail menu showcasing a Paradiso twist on the Bellini, classic Espresso Martinis or the spectacularly theatrical Hidden Treasure Cocktail (drink is served in a seas shell) or the delightful Blue Lagoon Fishbowl. The new wine list features a range of authentic Italian, Spanish and French wines, as well as varieties from local South Australian wineries.

 

Paradiso is open for lunch every Friday and Saturday from 12pm till late. Brunch, Lunch & Sunday sessions are available on Sundays. Menu & info on www.paradisobar.com.au

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Tony Polese

Writer & Editor

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