Nutrition Republic, Adelaide’s house of nourishing food and organic coffee, is hosting a night of raw pleasures to launch their exclusive partnership with Pana Chocolate in South Australia today, 30th August 2016.
Pana Barbounis is the founder and the legend behind what we never thought was humanly possible, healthy chocolate.
“We know everyone loves chocolate, now they can have a healthier chocolate. Pana Chocolate can be enjoyed by everyone, regardless of dietary requirements,” says Pana Barbounis.
Pana Chocolate is lovingly handmade in Melbourne, and all ingredients are certified organic and grown in sustainable environments.
Every chocolate and raw dessert is free from gluten, refined sugar, soy and dairy, and is full of antioxidants, vitamins and minerals.
“We’re extremely excited to bring our raw desserts and specialty chocolates to Adelaide. We have such tremendous support with Adelaide home to a large vegan and nutrition-focused community,” says Pana Barbounis.
Nutrition Republic is a South Australian owned and operated business whose vision is to change the world one sip at a time.
Originally a retail supplement and health food store, Nutrition Republic took a leap of faith and evolved their small business into a gorgeous boutique health café located in the heart of Goodwood.
With their true passion for real, whole, unprocessed food and organic coffee, Nutrition Republic has been on the top of Adelaide’s must-try cafes since 2013.
“People are becoming more aware of what they are consuming, so we wanted to continue that education and teach them about the importance of wholesome, nourishing produce.
“Being the only South Australian stockist of Pana Chocolate raw desserts is a huge coup for us, and is the perfect fit for our brand and philosophies,” says Nutrition Republic Owner, Nicole Sumracki.