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Food & Beverage 0

Bing Boy’s Winter Warmers

By Tony Polese · On July 27, 2016

Keep warm this winter thanks to bing boy’s enticing winter menu, available now in stores across Australia. The winter campaign will run until the 5th September and features a range of products packed with zesty soul warming fillings to tantalize your taste buds.

Bing boy Director, Ming Ma, says, “The winter menu offers something for everyone courtesy of the succulent ingredients that will provide our customers with the much needed nutrients our bodies need to keep warm and well this winter.

 

“The ‘Bing’s Noodle Broth’ is a cross between a ramen noodle soup and the popular health trend bone broth… “It includes buckwheat, soba noodles, marinated chicken, juicy corn kernels and fresh baby spinach, finished with spring onions, nori and sesame seeds, it’s expected to be a crowd favourite,” says Ming Ma.

 

Bing Boy has reinvented your classic bing’s with a winter twist, filled with new invigorating flavours.

 

“I’m a huge fan of the Gangnam Styling, a hearty Korean style bulgogi beef bing with spicy kimichi to warm your insides, pickled carrot, crisp baby spinach, finished with a okonomi sauce… It’s the tastiest comfort food without the guilt.

 

“The Meaty Eating is perfect for all the meat lovers – packed with smoked bacon, spicy pork sausage, cheese, crisp baby spinach, cabbage, all drizzled with okonomi sauce, it’s set to be a crowd-favourite.

 

“We also have a new Oolong Tea, brewed daily and packed with antioxidants to build a strong immune system this winter and the perfect sidekick to your bing,” says Ming Ma.

 

Bing boy have your health in mind this winter, you can enjoy our delicious soup and a tea or water for only $9.90, and a regular bing and a tea or a water for only $10.90!

 

“Here at bing boy we strive the provide everyone with delicious and nutritious meals and know our new menu will keep those on the go warm and well this winter!”

 

Bing boy’s winter winter menu is available across selected Australian bing boy eateries, and prides itself on being the go to destination for the health conscious meals, especially in the colder months.

AdelaideFood
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Tony Polese

Writer & Editor

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